Mexican Fajita Kebabs Recipe

Recipe By The Spruce Eats

If you like fajitas, you'll love these kebabs flavored with cumin, cilantro, garlic, and lime marinade. Serve over rice with tortillas, salsa, guacamole, and sour cream for condiments. Plan ahead for marination time. The marinade also works well for chicken.

4.4
11 Rating -
Rate
Vegdiet
8hr 15minstotal
8hr Prep
15minsCook
8hr 15m.total
8hr Prep
15m.Cook
Mexican Fajita Kebabs
plan
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ingredients serve

Ingredients for Mexican Fajita Kebabs Recipe

  • 0.03 cup Olive oil
  • 0.03 cup Balsamic vinegar
  • 0.03 cup Fresh juice
  • 0.09 teaspoon Ground Cumin
  • 0.19 teaspoon Dried oregano
  • 1/2 Cloves Garlic
  • 0.03 cup Fresh Cilantro
  • 0.13 Red Bell Pepper
  • 0.13 Green or yellow bell pepper
  • 0.13 Medium Sweet Onion
Nutrition
value
284
calories per serving
14 g Fat33 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    33g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    33g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    5mg
  • Vitamin A
    432mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    52mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    1mg
  • Phosphorus
    308mg
  • Selenium
    48mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats