The seasoning in these fresh pork sausages delivers a wildly delicious linkjuicy and spicy with an earthy quality that ensures every single bite is a powerhouse of flavor.
10 Natural hog casings, soaked in lukewarm water for at least minutes and rinsed
As required Type of fire:direct
Nutrition value
1014
calories per serving
75 g Fat81 g Protein2 g Carbs1 g FiberOther
Current Totals
Fat
75g
Protein
81g
Carbs
2g
Fiber
1g
MacroNutrients
Carbs
2g
Protein
81g
Fiber
1g
Fats
Fat
75g
Vitamins & Minerals
Calcium
85mg
Iron
5mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
20mg
Vitamin B6
2mg
Vitamin B9
49mcg
Vitamin B12
2mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
746mg
Selenium
67mcg
Zinc
11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment