Mexican Chopped Salad With Creamy Chipotle Dressing Recipe
Recipe By Dinners, Dishes, And Desserts
Mexican chopped salad-crisp and cool salad topped with chicken, tomatoes, avocado and mixed with a creamy chipotle dressing. Mix in your favorite toppings to make it a tasty and delicious meal.
4.3
23 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Chopped Salad With Creamy Chipotle Dressing Recipe
- 3/4 tablespoon Fresh cilantro, chopped
- 0.17 cup Plain greek yogurt or sour cream
- 1/4 tablespoon Chipotle in adobo, chopped
- 1/4 teaspoon Cumin
- 1/4 teaspoon Chili powder
- 1/4 Fresh lime, juiced
- 0.13 teaspoon Salt
- 1.50 cup Chopped romaine lettuce
- 0.38 cup 2 cooked chicken, chopped
- 1/4 Tomato, diced
- 1/4 Avocado diced
- 0.06 cup Red onion, finely chopped
- 0.13 cup Corn kernels
Nutrition
value
value
253
calories per serving
11 g Fat17 g Protein20 g Carbs8 g FiberOther
Current Totals
- Fat11g
- Protein17g
- Carbs20g
- Fiber8g
MacroNutrients
- Carbs20g
- Protein17g
- Fiber8g
Fats
- Fat11g
Vitamins & Minerals
- Calcium245mg
- Iron9mg
- Vitamin A3685mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium162mg
- Manganese1mg
- Phosphorus250mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Dinners, Dishes, And Desserts