Mexican Chocolate Smoothie Bowl Recipe
Recipe By Cooking Light
4.9
20 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Mexican Chocolate Smoothie Bowl Recipe
- 4 ounce Silken tofu drained
- 3/4 cup Ice cubes
- 2 tablespoon Plain low fat greek yogurt
- 2 tablespoon Dark chocolate almond milk
- 1.50 teaspoon Pure maple syrup
- 1/4 teaspoon Ground cinnamon
- 1/4 teaspoon Vanilla extract
- 1/2 ounce Cinnamon granola
- 1 tablespoon Unsweetened flaked coconut
- 1 tablespoon Roasted unsalted almonds roughly chopped
- 1/4 ounce Bittersweet chocolate baking bar roughly chopped
- pinch Pinch of cayenne pepper
Nutrition
value
value
463
calories per serving
36 g Fat12 g Protein24 g Carbs9 g FiberOther
Current Totals
- Fat36g
- Protein12g
- Carbs24g
- Fiber9g
MacroNutrients
- Carbs24g
- Protein12g
- Fiber9g
Fats
- Fat36g
Vitamins & Minerals
- Calcium153mg
- Iron3mg
- Vitamin A30mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E13mg
- Copper< 1mcg
- Magnesium178mg
- Manganese2mg
- Phosphorus296mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Light