Mexican Chocolate Oatmeal Pudding Recipe

Recipe By QueRicaVida

A healthy breakfast or dessert option, this chocolate oatmeal pudding is given a mexican spin with ground cinnamon and nutmeg. Served warm garnished with pecans and cheerios for a crunch, this oatmeal pudding will keep you satisfied until lunchtime.

4.6
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Vegdiet
10minstotal
5minsPrep
10m.total
5m.Prep
Mexican Chocolate Oatmeal Pudding
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ingredients serve

Ingredients for Mexican Chocolate Oatmeal Pudding Recipe

  • 1/4 cup Rolled oats
  • 0.13 cup Agave
  • 0.63 cup Milk
  • 0.06 cup Cocoa powder
  • 1/4 teaspoon Ground cinnamon
  • 1/4 teaspoon Ground nutmeg
  • 1/4 teaspoon Mexican vanilla extract
  • 0.06 cup Pecan Halves
Nutrition
value
291
calories per serving
13 g Fat8 g Protein36 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    36g
  • Fiber
    2g

MacroNutrients

  • Carbs
    36g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    251mg
  • Iron
    4mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    213mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida