Mexican Cheese Fajita Recipe

Recipe By Tarla Dalal

A snack that is sure to make you drool, the mexican cheese fajita combines the best of everything wrap, spread and filling Here, tortillas are lined with creamy guacamole and juicy green salsa, and stuffed with a mouth-watering paneer mixture. The paneer filling combines cottage cheese with crunchy veggies and pungent ingredients like garlic and green chillies, thereby adding a spicy dimension to it. You will love the interplay of flavours and textures in this yummy and sumptuous snack. Enjoy it immediately after preparation. Try other recipes like paneer tikka kathi rolls and pahadi paneer tikka wrap.

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39minstotal
39m.total
Mexican Cheese Fajita
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Ingredients for Mexican Cheese Fajita Recipe

  • 1 Flour Tortillas
  • 1 tablespoon Guacamole
  • 1 tablespoon Green salsa
  • 1 tablespoon Grated processed cheese
  • 1 teaspoon Butter for cooking
  • 0.14 cup Chopped paneer
  • 0.29 teaspoon Oil
  • 1/25 cup Chopped Onions
  • 1/25 cup Chopped capsicum
  • 0.14 teaspoon Finely chopped garlic
  • 0.14 teaspoon Finely chopped green chillies
  • 0.29 tablespoon Finely chopped coriander
Nutrition
value
109
calories per serving
6 g Fat7 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    < 1mg
  • Vitamin A
    169mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    126mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal