Mexican biscuits Recipe

Recipe By Better Butter

This is my own recipe, inspired by mexican way of baking biscuits.

3.6
19 Rating -
Rate
Vegdiet
1hr 2minstotal
12minsPrep
50minsCook
1hr 2m.total
12m.Prep
50m.Cook
Mexican biscuits
plan
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ingredients serve

Ingredients for Mexican biscuits Recipe

  • 0.13 cup courn flour
  • 0.13 cup maida
  • 0.13 cup Butter
  • 1/4 teaspoon Paprika
  • 1/4 pinch Oregano
  • 1/4 pinch Mixed herbs
  • 0.13 teaspoon black pepper powder
  • 0.13 teaspoon Baking powder
  • As required Salt
  • 0.13 teaspoon Sugar
Nutrition
value
81
calories per serving
< 1 g Fat3 g Protein16 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    16g
  • Fiber
    4g

MacroNutrients

  • Carbs
    16g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    < 1mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter