Mexican Beef And Rice Casserole Recipe

Recipe By Savory Experiments

Mexican beef and rice casserole is an easy weeknight recipe using ground beef, taco seasoning and other easy ingredients for a one dish meal your whole family will love

4.9
16 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Mexican Beef And Rice Casserole
plan
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ingredients serve

Ingredients for Mexican Beef And Rice Casserole Recipe

  • 1/2 pound 90/10 ground beef
  • 1/4 tablespoon Vegetable oil
  • 3/4 tablespoon Taco seasoning
  • 1/4 teaspoon Kosher salt
  • 0.06 cup White onion , diced
  • 0.06 cup White onion , diced
  • 0.38 cup Low sodium chicken stock
  • 1/4 cup Heaping jasmine rice
  • 3.75 ounce Black beans , rinsed and drained
  • 3.63 ounce 2 cans fire roasted diced tomatoes
  • 1 ounce 2 cans green chiles
  • 1/2 tablespoon Hot sauce
  • 1/2 cup Frozen corn
  • 1/2 cup Colby jack cheese , shreddd
Nutrition
value
936
calories per serving
48 g Fat67 g Protein58 g Carbs17 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    67g
  • Carbs
    58g
  • Fiber
    17g

MacroNutrients

  • Carbs
    58g
  • Protein
    67g
  • Fiber
    17g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    11mg
  • Vitamin A
    1072mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    2mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    78mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    177mg
  • Manganese
    1mg
  • Phosphorus
    709mg
  • Selenium
    38mcg
  • Zinc
    14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments