Mexican Beef And Black Bean Burgers Recipe

Recipe By Taste

These hearty mexican beef burgers are perfect for eating with your hands. Black beans and chilli sauce give the right amount of spice and you can follow it down with some hot chips

4.1
12 Rating -
Rate
Non Vegdiet
1hr 5minstotal
50minsPrep
15minsCook
1hr 5m.total
50m.Prep
15m.Cook
Mexican Beef And Black Bean Burgers
plan
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ingredients serve

Ingredients for Mexican Beef And Black Bean Burgers Recipe

  • 100 gram Beef mince
  • 70.83 gram Can black beans, drained, roughly mashed
  • 0.33 Garlic Cloves, Crushed
  • 0.33 tablespoon Hot chilli sauce
  • 0.08 cup Fresh Breadcrumbs
  • 0.33 Large red onions, sliced into thick rounds
  • 0.17 Gem lettuce, leaves separated
  • 0.33 Tomatoes, Sliced
  • 1 Brioche buns, toasted, split
  • 0.08 cup Fresh coriander sprigs
  • 100 gram Frozen crinkle-cut fries, cooked, to serve
  • 43.33 gram Jar chargrilled capsicum, drained
  • 0.33 tablespoon Crme frache
Nutrition
value
332
calories per serving
16 g Fat25 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    25g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    25g
  • Fiber
    4g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    5mg
  • Vitamin A
    1240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    80mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    1mg
  • Phosphorus
    282mg
  • Selenium
    17mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste