Methi vadas Recipe

Name: Methi Vadas Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Crispy and tastey.

4.4

16 Rating -

Rate

Vegdiet

25minstotal

5minsPrep

20minsCook

25m.total

5m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Methi vadas Recipe

1/2 cup gram flour
0.38 cup methi leaves
1-1.25 green chili, finely chopped
As required Salt
1/4 teaspoon Ajwain
1/4 teaspoon fennel powder
1/4 teaspoon Garam Masala
0.13 teaspoon Lemon juice
As required Water
1/4 Onion, finely chopped
As required oil for frying

Nutrition
value

calories per serving

< 1 g Fat3 g Protein3 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
3g
Fiber
6g

MacroNutrients

Carbs
3g
Protein
3g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
181mg
Iron
5mg
Vitamin A
5462mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
51mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter