Ingredients for Methi Potato Flutes In Gravy Recipe
As required FOR FLUTES
1/4 cup methi leaves
1 Potatoes
1/2 onions chopped
1/2 green chilies chopped
As required Salt
As required oil for frying
As required FOR GRAVY
3/4 onion paste
1/2 teaspoon gingergarlic paste
1/2 Tomato Puree
As required Salt
0.13 teaspoon Haldi
1/4 teaspoon red chilly pd
1/4 teaspoon garam masala
1/4 tablespoon Oil
Nutrition value
224
calories per serving
5 g Fat8 g Protein35 g Carbs13 g FiberOther
Current Totals
Fat
5g
Protein
8g
Carbs
35g
Fiber
13g
MacroNutrients
Carbs
35g
Protein
8g
Fiber
13g
Fats
Fat
5g
Vitamins & Minerals
Calcium
175mg
Iron
7mg
Vitamin A
4933mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
151mcg
Vitamin B12
0mcg
Vitamin C
123mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
158mg
Manganese
1mg
Phosphorus
158mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment