Methi paneer gravy Recipe
Recipe By Better Butter
Rich and creamy paneer gravy with kasuri methi flavour will be a perfect gravy for naan, roti or rice.
4.1
12 Rating -
Rate
Vegdiet
16minstotal
1minsPrep
15minsCook
16m.total
1m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Methi paneer gravy Recipe
- 1/2 cup Onion
- 0.13 cup Yogurt
- 1/2 teaspoon All purpose flour
- 1.50 teaspoon Garlic
- 1/2 inch Ginger
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon Garam masala powder
- 1/2 teaspoon Kashmiri red chilli powder
- 1 teaspoon coriander powder
- 1 tablespoon Fresh cream
- 100 gram Paneer
- 1 teaspoon Lemon juice
- 1/2 teaspoon honey
- 1 tablespoon Kasuri methi
- As required Salt
- 2 tablespoon Oil
- As required coriander leaves few
Nutrition
value
value
584
calories per serving
43 g Fat23 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat43g
- Protein23g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein23g
- Fiber6g
Fats
- Fat43g
Vitamins & Minerals
- Calcium612mg
- Iron7mg
- Vitamin A1994mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9159mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium118mg
- Manganese< 1mg
- Phosphorus409mg
- Selenium33mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter