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Recipes
Methi Matar Malai Recipe
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Ingredients
Directions
Nutrition
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Methi Matar Malai Recipe
Recipe By
Bawarchi
Methi Matar Malai is a delicious Indian recipe served as a Curries.
4.5
19 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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1
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Ingredients for Methi Matar Malai Recipe
0.33 cup
boiled green peas
0.17 cup
cream or malai
0.33 bunch
methi leaves chopped
1 tablespoon
ghee or butter
As required
Salt
0.17 teaspoon
cumin seeds
0.33 pinch
Asafoetida
As required
Powder together
0.33
Cardamom
0.67-1
Cloves
0.17 inch
stick cinnamon
As required
Grind to a paste
0.33
Onion
0.33 tablespoon
khuskhus
1/2 tablespoon
cashew nuts
0.33 tablespoon
curd
0.33 teaspoon
Sugar
0.67-1
green chillies
0.17 inch
Ginger
Nutrition
value
329
calories
per serving
21 g Fat
14 g Protein
20 g Carbs
16 g Fiber
Other
Current Totals
Fat
21g
Protein
14g
Carbs
20g
Fiber
16g
MacroNutrients
Carbs
20g
Protein
14g
Fiber
16g
Fats
Fat
21g
Vitamins & Minerals
Calcium
444mg
Iron
9mg
Vitamin A
8250mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
134mcg
Vitamin B12
< 1mcg
Vitamin C
83mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
185mg
Manganese
6mg
Phosphorus
226mg
Selenium
12mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi