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Recipes
Methi Malai Matar Recipe
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Nutrition
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Methi Malai Matar Recipe
Recipe By
Better Butter
Popular north indian curry and comfort food curry during winters.
4.2
17 Rating -
Rate
Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
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ingredients
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Ingredients for Methi Malai Matar Recipe
1/4 cup
chopped methi leaves
0.13 cup
boiled peas
0.13 cup
cream
1/2 tablespoon
oil/ghee
As required
Salt
0.13 teaspoon
Sugar
0.13 cup
Water
1/2 tablespoon
chopped coriander leaves
As required
For Ground paste
1/4 inch
ginger chopped
1/4-1/2
green chillies adjust
1/4 teaspoon
cumin seeds
1/4
medium onion chopped
0.06 cup
Cashews
1-1.25
garlic cloves chopped
Nutrition
value
169
calories
per serving
12 g Fat
6 g Protein
8 g Carbs
7 g Fiber
Other
Current Totals
Fat
12g
Protein
6g
Carbs
8g
Fiber
7g
MacroNutrients
Carbs
8g
Protein
6g
Fiber
7g
Fats
Fat
12g
Vitamins & Minerals
Calcium
162mg
Iron
5mg
Vitamin A
4014mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
< 1mcg
Vitamin C
41mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
108mg
Manganese
3mg
Phosphorus
101mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter