Methi Makke Ki Roti Recipe
Recipe By Bawarchi
Methi Makke ki Roti is a delicious Indian recipe served as a Bread.
4.3
21 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Methi Makke Ki Roti Recipe
- 1/2 cup Corn meal/ maize meal
- 1/2 cup Fenugreek leaves, washed and chopped
- 0.13 cup Whole Wheat Flour
- 0.13 cup Coriander leaves, chopped
- 1/2 Green chillies, chopped fine
- 1/4 teaspoon Red chilli powder
- 1/4 teaspoon Turmeric
- 1/4 teaspoon Carom seeds
- As required Salt
- As required Oil For Shallow Frying
Nutrition
value
value
176
calories per serving
2 g Fat8 g Protein28 g Carbs12 g FiberOther
Current Totals
- Fat2g
- Protein8g
- Carbs28g
- Fiber12g
MacroNutrients
- Carbs28g
- Protein8g
- Fiber12g
Fats
- Fat2g
Vitamins & Minerals
- Calcium316mg
- Iron8mg
- Vitamin A7667mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9115mcg
- Vitamin B120mcg
- Vitamin C57mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese1mg
- Phosphorus87mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi