Methi Ki Chutney Recipe

Recipe By Bawarchi

Methi ki chutney is a delicious Indian recipe served as a Pickles-Chutneys.

3.6
24 Rating -
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15minstotal
15m.total
Methi Ki Chutney
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ingredients serve

Ingredients for Methi Ki Chutney Recipe

  • 0.33 cup packed fenugreek leaves
  • 1 Kashmir red chillies
  • 0.08 teaspoon cumin
  • 0.17 tablespoon tamarind extract
  • 0.17 teaspoon Sugar
  • 1/2 garlic cloves
  • As required Salt
  • 0.17 tablespoon Oil
Nutrition
value
46
calories per serving
3 g Fat2 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    3mg
  • Vitamin A
    4628mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    1mg
  • Phosphorus
    32mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi