Methi Dal Recipe

Recipe By Better Butter

Very healthy dal prepared with fresh methi and in clay pot for authentic taste.

4.3
28 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Methi Dal
plan
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Recipe Video

Step by step video of how to make Methi Dal

ingredients serves

Ingredients for Methi Dal Recipe

  • As required To Pressure Cook
  • 1/4 cup Moong dal
  • 1/4 cup Tuvr dal
  • 2 tomatoes medium
  • As required turmeric powder
  • As required For dal
  • 2 teaspoon Oil
  • 1 onion chopped
  • 2-3 Green chillies
  • As required Ginger
  • 3 garlic cloves
  • As required Curry leaves
  • 2 bunch methi
  • As required Salt
  • As required coriander leaves
  • As required For tadka
  • 1 tablespoon Oil
  • As required Jeera
  • 3 garlic cloves
  • As required Curry leaves
Nutrition
value
165
calories per serving
8 g Fat9 g Protein13 g Carbs12 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    9g
  • Carbs
    13g
  • Fiber
    12g

MacroNutrients

  • Carbs
    13g
  • Protein
    9g
  • Fiber
    12g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    392mg
  • Iron
    9mg
  • Vitamin A
    12504mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    143mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    103mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    149mg
  • Manganese
    4mg
  • Phosphorus
    146mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter