Methi Dal Recipe

Recipe By Bawarchi

Methi dal is a delicious Indian recipe served as a Curries.

3.7
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20minstotal
20m.total
Methi Dal
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Ingredients for Methi Dal Recipe

  • 1/2 bunch fenugreek leaves
  • 1/4 cup red gram dal
  • 1/2 Onion
  • 1/2 Tomato
  • 1 green chillies
  • 1/2 teaspoon red chilli powder
  • As required lemon size tamarind
  • 1 flakes Garlic
  • 1 tablespoon grated/shredded coconut
  • 1/2 teaspoon mustard
  • 1/2 tablespoon black gram dal
  • As required small quantity curry leaves
  • As required Salt
  • As required oil for frying
Nutrition
value
326
calories per serving
8 g Fat20 g Protein40 g Carbs19 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    20g
  • Carbs
    40g
  • Fiber
    19g

MacroNutrients

  • Carbs
    40g
  • Protein
    20g
  • Fiber
    19g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    421mg
  • Iron
    12mg
  • Vitamin A
    12906mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    219mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    115mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    218mg
  • Manganese
    2mg
  • Phosphorus
    304mg
  • Selenium
    14mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi