Ingredients for Methi bhajji(fresh fenugreek)ni puri Recipe
1/2 bunch methi ni bhajji
1/2 cup Wheat flour
0.13 cup maida
0.08 cup Rawa
1/2 tablespoon Cummin seeds
0.17 tablespoon baking powder
0.33 tablespoon Kashmiri red chilly powder
1/25 teaspoon turmeric powder
1/25 teaspoon Asfatoedia
As required Salt
As required oil to knead and fry
Nutrition value
699
calories per serving
9 g Fat44 g Protein94 g Carbs67 g FiberOther
Current Totals
Fat
9g
Protein
44g
Carbs
94g
Fiber
67g
MacroNutrients
Carbs
94g
Protein
44g
Fiber
67g
Fats
Fat
9g
Vitamins & Minerals
Calcium
256mg
Iron
14mg
Vitamin A
256mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
1mg
Vitamin B9
87mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
283mg
Manganese
3mg
Phosphorus
701mg
Selenium
15mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment