Memphis-Style Loaded Nachos Recipe

Recipe By Taste

Take a few shortcuts with this quick and easy pulled pork and jalapeo nacho recipe.

4.4
30 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Memphis-Style Loaded Nachos
plan
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ingredients serve

Ingredients for Memphis-Style Loaded Nachos Recipe

  • 68.75 gram Pkt slow cooked pulled pork
  • 50 gram Blue corn and quinoa chips
  • 40 gram Coarsely grated vintage cheddar
  • 1/2 Green shallots, thinly sliced
  • 1/4 Fresh green jalapen o, thinly sliced
  • 8.75 gram Pickled jalapen os, sliced
  • As required Sour cream, to serve
  • As required Fresh coriander leaves, to serve
  • 37.50 gram Heinz tomato ketchup
  • 1/2 tablespoon Dark brown sugar
  • 15 milliliter Water
  • 1/4 tablespoon Worcestershire sauce
Nutrition
value
287
calories per serving
15 g Fat24 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    24g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    24g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    416mg
  • Iron
    2mg
  • Vitamin A
    400mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    28mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste