Melting Gold Recipe
Recipe By Bawarchi
Melting Gold is a delicious Indian recipe served as a Dessert.
3.5
16 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Melting Gold Recipe
- 1/4 cup Semolina
- 0.19 cup Sugar
- 1/2 cup Milk
- 0.13 cup Water
- 0.06 cup chopped cashews
- 1.25 pistas, slivered
- 1.25 almonds, slivered
- 2.50-3 Raisins
- 0.06 teaspoon cardamom powder
- 1/2 pinch saffron, soaked in 1 tbsp warm milk
- As required Few drops yellow colour
- 3/4 tablespoon Ghee
Nutrition
value
value
513
calories per serving
22 g Fat12 g Protein65 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein12g
- Carbs65g
- Fiber5g
MacroNutrients
- Carbs65g
- Protein12g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium177mg
- Iron3mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese1mg
- Phosphorus231mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi