Megan's Spaghetti Squash Tacos Recipe
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Spaghetti squash seasoned with chili powder and lime is combined with black beans for a delicious, low-fat alternative to beef tacos.
4.4
27 Rating -
Rate
Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Megan's Spaghetti Squash Tacos Recipe
- 0.17 Spaghetti Squash
- 0.33 tablespoon Fresh lime juice
- 0.17 teaspoon Chili powder
- 0.08 teaspoon Ground coriander
- 0.08 teaspoon Ground Cumin
- 0.08 teaspoon Coarse salt
- 0.17 can Black beans, rinsed and drained
- 0.67 ounce Queso fresco, crumbled
- 1/25 cup Chopped Red Onion
- 1/25 cup Chopped Fresh Cilantro
- 2.67 Corn Tortillas
Nutrition
value
value
6
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A296mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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