Mee Siam Recipe

step 1

• STEP 1.Add rice flour,2 chopped lemongrass heat at medium flame and stir for 7 minutes.

step 3

• STEP 2.1.boil vermicelli in a pan, drain and rinse with cold water

step 4

• STEP 3.2.add 1 tbsp oil in a pan & heat it.

step 5

• STEP 4.3.then add onions and fry them for 3-4 mins,then add chillies,ginger,garlic and shrimp paste and further cook it for 2-3 mins.

step 6

• STEP 5.4.let the fried mixture cool down and then grind it,then mix yellow bean paste,tamarind paste,fish sauce and sugar and pour it in a bowl.

step 7

• STEP 6.5.using the same pan add in half of egg and soy sauce mix,swill around the pan and make a thin omelette.

step 8

• STEP 7.6.flip and cook the other side as well.

step 9

• STEP 8.7.in the same way,make another omelette,now place the second omelette over the first one,roll them up and cut into thin slices.

step 10

• STEP 9.8.now add & heat the remaining oil,add king prawns and cook for 2 mins or until they turn pink.

step 11

• STEP 10.9.add tiny shrimps,bean sprouts and cook for another minute.

step 12

• STEP 11.10.then add the chilli onion paste and heat for a minute or two until the bubble appears.

step 13

• STEP 12.11.then add the noodles and soy sauce and heat on high flame for a couple of mins until noodles are cooked thoroughly.

step 14

• STEP 13.12.now transfer it into a bowl and top with cooked omelette

step 15

• STEP 14.13.sprinkle some chopped onions,fresh chillies and garnish with lime wedges