Ingredients for Mediterranean Tuna Pasta Salad Recipe
0.17 cup Dried risoni pasta
37.50 gram Green beans, trimmed, chopped
46.25 gram 2 tuna in olive oil, drained, flaked
0.13 cup Pitted kalamata olives, chopped
3/4 Vine ripened tomatoes, cut into wedges
1/4 Small red onion, thinly sliced
2 Drained marinated artichoke quarters
1/2 teaspoon Finely grated lemon rind
1/2 tablespoon Lemon juice
Nutrition value
680
calories per serving
66 g Fat6 g Protein30 g Carbs5 g FiberOther
Current Totals
Fat
66g
Protein
6g
Carbs
30g
Fiber
5g
MacroNutrients
Carbs
30g
Protein
6g
Fiber
5g
Fats
Fat
66g
Vitamins & Minerals
Calcium
33mg
Iron
2mg
Vitamin A
1264mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
10mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
96mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment