These mediterranean sweet potatoes are loaded with a delicious mix of roasted chickpeas, a quick bell pepper topping, & a delicious creamy lemon dressing.
Ingredients for Mediterranean Sweet Potatoes Recipe
1 Medium Sweet Potatoes
0.33 tablespoon Olive oil
As required Salt and pepper
0.33 cup Chopped english cucumber
0.33 cup Chopped cherry tomatoes
0.08 cup Finely chopped flat leaf italian parsley
0.17 cup Chopped roasted red pepper
0.08 cup Kalamata olives thinly sliced
0.67 tablespoon Lemon juice freshly squeezed
0.08 cup Feta cheese optional
0.33 can Chickpeas
0.67 tablespoon Olive oil
0.17 teaspoon Each:ground cumin, chili powder
0.08 teaspoon Cayenne
0.17 teaspoon Minced Garlic
0.17 tablespoon Fresh oregano finely chopped
0.67 tablespoon Freshly squeezed lemon juice
0.67 tablespoon Olive oil
0.67 tablespoon Plain greek yogurt
Nutrition value
496
calories per serving
31 g Fat9 g Protein45 g Carbs10 g FiberOther
Current Totals
Fat
31g
Protein
9g
Carbs
45g
Fiber
10g
MacroNutrients
Carbs
45g
Protein
9g
Fiber
10g
Fats
Fat
31g
Vitamins & Minerals
Calcium
175mg
Iron
3mg
Vitamin A
862mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
26mg
Vitamin B9
401mcg
Vitamin B12
< 1mcg
Vitamin C
76mg
Vitamin E
5mg
Copper
175mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
155mg
Selenium
16mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment