If you've never cooked mussels, trust us-they're a cinch (and easy on the budget). After a quick scrub, they're ready for simmering in our garlicky tomato sauce.
Ingredients for Mediterranean Style Mussels Recipe
1/2 Onion
3 Garlic cloves
1/2 tablespoon Olive oil
2 Ripe plum tomatoes
1/2 Green bell pepper
1/2 tablespoon Drained capers
1/2 teaspoon Dried basil
1/2 teaspoon Dried oregano
250 gram Mussels
Nutrition value
174
calories per serving
10 g Fat6 g Protein15 g Carbs15 g FiberOther
Current Totals
Fat
10g
Protein
6g
Carbs
15g
Fiber
15g
MacroNutrients
Carbs
15g
Protein
6g
Fiber
15g
Fats
Fat
10g
Vitamins & Minerals
Calcium
156mg
Iron
5mg
Vitamin A
3454mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
150mcg
Vitamin B12
0mcg
Vitamin C
193mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
138mg
Manganese
6mg
Phosphorus
106mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment