Mediterranean Slow-Cooker Mashed Potatoes Recipe

Recipe By Taste Of Home

I love to use my slow cooker when family comes over. On Sundays when I make my special turkey meat loaf, this is a no-fuss side dish that tastes amazing! Kristen Heigl, Staten Island, New York.

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20minstotal
20minsPrep
20m.total
20m.Prep
Mediterranean Slow-Cooker Mashed Potatoes
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ingredients serve

Ingredients for Mediterranean Slow-Cooker Mashed Potatoes Recipe

  • 0.40 pound Red potatoes, cubed
  • 1/10 cup Sour cream
  • 1/20 cup Butter, softened
  • 0.30 Garlic cloves, minced
  • 1/5 tablespoon Snipped fresh dill
  • 0.07 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 1/10 cup Crumbled Feta Cheese
Nutrition
value
163
calories per serving
3 g Fat6 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    142mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home