Ingredients for Mediterranean Salmon Foil Packets with Lentils Recipe
As required Heavy duty foil plus parchment paper if preferred
1.50 ounce 4 skinless, salmon fillets
1/2 tablespoon Olive oil divided
As required Sea salt and black pepper to taste
1/4 cup Canned or cooked lentils rinsed and drained
1/4 cup Sliced zucchini and/or yellow squash
0.13 cup Chopped red bell peppers
0.08 cup Grape tomatoes halved
0.13 pound Shrimp peeled and deveined
1/2 Garlic cloves minced
1/4 teaspoon Sea salt
0.06 teaspoon Pepper
1/4 teaspoon Dried thyme
0.13 teaspoon Dried rosemary
0.13 teaspoon Dried oregano
0.06 cup Freshly chopped parsley for garnish
As required Lemon wedges for serving
Nutrition value
341
calories per serving
20 g Fat25 g Protein16 g Carbs9 g FiberOther
Current Totals
Fat
20g
Protein
25g
Carbs
16g
Fiber
9g
MacroNutrients
Carbs
16g
Protein
25g
Fiber
9g
Fats
Fat
20g
Vitamins & Minerals
Calcium
146mg
Iron
5mg
Vitamin A
724mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
64mg
Vitamin B9
540mcg
Vitamin B12
1mcg
Vitamin C
24mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
101mg
Manganese
2mg
Phosphorus
288mg
Selenium
44mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment