Mediterranean Pull-Apart Loaf Recipe

Recipe By Taste

Cooking for a crowd? Add this mediterranean pull-apart loaf to the menu and satisfy those hungry tummies

4.1
24 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Mediterranean Pull-Apart Loaf
plan
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ingredients serve

Ingredients for Mediterranean Pull-Apart Loaf Recipe

  • 83.33 gram Coles finest by laurent white sourdough vienna
  • 16.67 gram Butter, Softened
  • 0.33 Garlic Cloves, Crushed
  • 0.06 cup Drained kalamata olive wedges
  • 0.06 cup Drained roasted pepper strips, finely chopped
  • 0.06 cup Drained sun dried tomato strips, finely chopped
  • 0.83 Bocconcini, sliced
  • 0.17 cup Shredded Mozzarella
  • 0.17 tablespoon Olive oil
Nutrition
value
369
calories per serving
12 g Fat12 g Protein52 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    12g
  • Carbs
    52g
  • Fiber
    5g

MacroNutrients

  • Carbs
    52g
  • Protein
    12g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    3mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    26mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste