Mediterranean Platter Recipe

Recipe By Taste

4.2
12 Rating -
Rate
Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
Mediterranean Platter
plan
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ingredients serve

Ingredients for Mediterranean Platter Recipe

  • As required Olive Oil Cooking Spray
  • 0.33 Large lebanese bread rounds
  • 0.33 teaspoon Sumac
  • 0.17 teaspoon Poppy seeds
  • 2.67 Large cherry tomatoes
  • 16.67 gram Feta, Crumbled
  • 0.08 cup Basil Pesto
  • 0.33 tablespoon Chopped fresh flat-leaf parsley leaves
  • 50 gram Tabouli salad
  • 66.67 gram Can chickpeas, drained, rinsed
  • 0.33 Garlic cloves chopped
  • 0.33 tablespoon Tahini
  • 0.33 tablespoon Lemon juice
  • 1/25 cup Olive oil
Nutrition
value
606
calories per serving
14 g Fat13 g Protein103 g Carbs18 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    13g
  • Carbs
    103g
  • Fiber
    18g

MacroNutrients

  • Carbs
    103g
  • Protein
    13g
  • Fiber
    18g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    5mg
  • Vitamin A
    280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    182mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    3mg
  • Phosphorus
    219mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste