Mediterranean Mint Sauce Recipe

Recipe By Taste

Add pizzazz to your christmas roast with this mediterranean mint sauce.

4.2
13 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Mediterranean Mint Sauce
plan
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ingredients serve

Ingredients for Mediterranean Mint Sauce Recipe

  • 1/2 cup Fresh mint leaves
  • 1/2 cup Fresh continental parsley leaves
  • 1/2 cup Fresh basil leaves
  • 5 Anchovy fillets, rinsed, drained
  • 32.50 gram Capers, rinsed, drained
  • 1 teaspoon Dijon mustard
  • 80 milliliter Extra virgin olive oil
Nutrition
value
809
calories per serving
82 g Fat8 g Protein15 g Carbs5 g FiberOther

Current Totals

  • Fat
    82g
  • Protein
    8g
  • Carbs
    15g
  • Fiber
    5g

MacroNutrients

  • Carbs
    15g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    82g

Vitamins & Minerals

  • Calcium
    384mg
  • Iron
    7mg
  • Vitamin A
    2347mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    218mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    145mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    2mg
  • Phosphorus
    113mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste