Mediterranean Meatloaf Recipe

Recipe By Taste

Budget-friendly? Tick Low-fat? Tick Taste members love it? Tick Try this meatloaf and don't forget to leave a comment and tell us what you think.

4.3
15 Rating -
Rate
Non Vegdiet
1hr 35minstotal
20minsPrep
1hr 15minsCook
1hr 35m.total
20m.Prep
1hr 15m.Cook
Mediterranean Meatloaf
plan
Bookmark

ingredients serve

Ingredients for Mediterranean Meatloaf Recipe

  • 0.13 cup Brown Rice
  • 1/4 Small red onion, grated
  • 87.50 gram Lean beef mince
  • 1/4 Carrot, peeled, grated
  • 15 gram Low fat feta cheese, crumbled
  • 1/2 tablespoon Tomato Sauce
  • 1/4 tablespoon Worcestershire sauce
  • 1/4 Egg, Lightly Beaten
  • 1/2 tablespoon Basil leaves, shredded
  • 1/4 Zucchini, thinly sliced
  • 93.75 gram Cherry tomatoes
  • 1/4 Garlic Clove, Crushed
Nutrition
value
426
calories per serving
17 g Fat26 g Protein42 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    26g
  • Carbs
    42g
  • Fiber
    4g

MacroNutrients

  • Carbs
    42g
  • Protein
    26g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    5mg
  • Vitamin A
    871mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    313mg
  • Selenium
    21mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste