Mediterranean Lamb Chops Recipe
Recipe By Australia’s Best Recipes
These heavenly braised lamb chops are the perfect comfort food for your sunday roast, and baking them in the oven means they're not that hard to make So simple, yet so delicious.
4.2
21 Rating -
Rate
Non Vegdiet
2hr total
15minsPrep
1hr 45minsCook
2hr total
15m.Prep
1hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mediterranean Lamb Chops Recipe
- 1 Lamb forequarter chops, halved
- 1/4 tablespoon Olive oil
- 1/4 Brown onion thinly sliced
- 1/2 Red capsicum thickly sliced
- 1/4 Yellow capsicum thickly sliced
- 3/4 Cloves Garlic Sliced
- 1/4 Bay leaf
- 3/4 sprig Oregano *to serve *extra
- 0.08 cup White wine
- 0.31 cup Massel liquid stock vegetable style
- 125 gram Chat potato halved
Nutrition
value
value
201
calories per serving
4 g Fat3 g Protein34 g Carbs8 g FiberOther
Current Totals
- Fat4g
- Protein3g
- Carbs34g
- Fiber8g
MacroNutrients
- Carbs34g
- Protein3g
- Fiber8g
Fats
- Fat4g
Vitamins & Minerals
- Calcium63mg
- Iron2mg
- Vitamin A6982mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese2mg
- Phosphorus68mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes