Vegetarian-Friendly Palm Salad Recipe

Recipe By Verywell Fit

This mediterranean hearts of palm salad is a delicious and packable vegetarian lunch or side dish. It combines a variety of flavors that satisfy.

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Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Vegetarian-Friendly Palm Salad
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Ingredients for Vegetarian-Friendly Palm Salad Recipe

  • 1/2 cup Canned hearts of palm, drained
  • 1/2 cup Low sodium canned chickpeas, drained and rinsed
  • 1/2 pint Cherry tomatoes halved
  • 0.13 Red Onion, Sliced
  • 1/4 cup Basil leaves
  • 1/4 cup Marinated artichoke hearts, quartered and drained
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Red wine vinegar
  • 1/2 tablespoon Water
  • 1/4 teaspoon Freshly Cracked Black Pepper
Nutrition
value
587
calories per serving
13 g Fat22 g Protein91 g Carbs29 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    22g
  • Carbs
    91g
  • Fiber
    29g

MacroNutrients

  • Carbs
    91g
  • Protein
    22g
  • Fiber
    29g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    267mg
  • Iron
    9mg
  • Vitamin A
    409mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    299mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    204mg
  • Manganese
    3mg
  • Phosphorus
    332mg
  • Selenium
    44mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Verywell Fit