Mediterranean Filo Tarts Recipe

Recipe By Good To Know

This crispy tarts are filled with flavour and make for a delicious light lunch served with a rocket salad-a real taste of the med in your home.

4.8
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Rate
Vegdiet
35minstotal
35minsPrep
35m.total
35m.Prep
Mediterranean Filo Tarts
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ingredients serve

Ingredients for Mediterranean Filo Tarts Recipe

  • 0.17 Red, 1 green and 1 yellow pepper, deseeded and roughly chopped
  • 0.33 Red onions, cut into wedges
  • 1/2 tablespoon Olive oil
  • 36.67 gram Pack baby plum tomatoes
  • 1 Sheets frozen filo pastry, thawed
  • 0.33 tablespoon Pesto
Nutrition
value
95
calories per serving
7 g Fat1 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    334mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    27mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know