Mediterranean Chicken Pita Tacos Recipe

Recipe By Slurrp

Mediterranean Chicken Pita Tacos are a delicious and healthy twist on traditional tacos. These tacos are filled with tender grilled chicken, fresh vegetables, and a flavorful Mediterranean-inspired sauce. The combination of flavors and textures creates a satisfying and nutritious meal that is perfect for lunch or dinner. The pita bread adds a unique touch and makes these tacos easy to eat on the go. Whether you're following a Mediterranean diet or simply looking for a tasty and wholesome meal, these Mediterranean Chicken Pita Tacos are sure to impress.

4.2
25 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Mediterranean Chicken Pita Tacos
plan
Bookmark

ingredients serve

Ingredients for Mediterranean Chicken Pita Tacos Recipe

  • 1/2 Boneless, Skinless Chicken Breasts
  • 1/2 tablespoon Olive Oil
  • 1/2 tablespoon Lemon Juice
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 teaspoon Dried Oregano
  • As required Salt And Pepper, To Taste
  • 1 Pita Bread
  • 0.13 cup Hummus
  • 1/4 cup Diced Tomatoes
  • 1/4 cup Diced Cucumbers
  • 0.06 cup Diced Red Onions
  • 0.06 cup Crumbled Feta Cheese
  • as needed Tzatziki Sauce, For Drizzling
  • as per your need Fresh Parsley, For Garnish

Directions: Mediterranean Chicken Pita Tacos Recipe

Cooking Directions

  • STEP 1.In a bowl, marinate the chicken with olive oil, lemon juice, garlic, oregano, salt, and pepper for at least 30 minutes.
  • STEP 2.Preheat a grill or grill pan over medium-high heat. Cook the marinated chicken for about 6-8 minutes per side, or until cooked through.
  • STEP 3.Remove the chicken from the grill and let it rest for a few minutes. Slice the chicken into thin strips.
  • STEP 4.Warm the pita bread in a toaster or on a grill pan for a few seconds on each side.
  • STEP 5.Spread a spoonful of hummus on each pita bread. Top with the sliced chicken, diced tomatoes, cucumbers, red onions, and feta cheese.
  • STEP 6.Drizzle with tzatziki sauce and sprinkle with fresh parsley.
  • STEP 7.Fold the pita bread in half to form a taco shape. Serve immediately and enjoy!

Cooking Tips

  • For extra flavor, you can add some dried herbs like thyme or rosemary to the marinade.
  • If you don't have a grill, you can also cook the chicken in a skillet over medium heat.
  • Feel free to customize the toppings based on your preferences. You can add olives, roasted red peppers, or even some fresh herbs like mint or basil.
  • To make it a complete meal, serve the Mediterranean Chicken Pita Tacos with a side of Greek salad or roasted vegetables.

Storage and Serving

  • These tacos are best served immediately while the pita bread is still warm and crispy.
  • If you have any leftovers, store the chicken and toppings separately in airtight containers in the refrigerator.
  • To reheat, simply warm the chicken in a skillet or microwave and assemble the tacos with fresh toppings.
  • You can also pack the ingredients separately and assemble the tacos just before serving for a portable lunch option.
Nutrition
value
263
calories per serving
14 g Fat19 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    19g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    2mg
  • Vitamin A
    467mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    236mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp