0.22 inch Eggplants, peeled and sliced into 1/2 rounds
0.11 Container ricotta cheese
0.06 cup Chopped Fresh Basil
0.11 Large egg lightly beaten
0.03 cup Grated parmigiano reggiano cheese
0.17 teaspoon Minced Garlic
0.06 teaspoon Crushed Red Pepper
0.03 teaspoon Salt
0.11 Jar marinara sauce
0.11 Yellow bell pepper, diced
0.11 Green Bell Pepper, Diced
0.03 teaspoon Salt
0.89 ounce Thinly sliced mozzarella cheese
Nutrition value
249
calories per serving
8 g Fat14 g Protein29 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
14g
Carbs
29g
Fiber
2g
MacroNutrients
Carbs
29g
Protein
14g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
249mg
Iron
3mg
Vitamin A
134mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
< 1mcg
Vitamin C
42mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
209mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment