Ingredients for Meatballs In Beer Sauce with Leeks Recipe
1/2 pound Ground pork
0.13 cup Breadcrumbs
1/2 Egg
As required Salt and pepper to taste
0.13 cup Fresh dill, chopped
1/2 Large leek, cleaned and sliced
1 tablespoon Olive oil
1/2 tablespoon Flour
1/2 Bottle of beer
1/2 cup Water
As required Salt and pepper to taste
Nutrition value
608
calories per serving
38 g Fat44 g Protein28 g Carbs5 g FiberOther
Current Totals
Fat
38g
Protein
44g
Carbs
28g
Fiber
5g
MacroNutrients
Carbs
28g
Protein
44g
Fiber
5g
Fats
Fat
38g
Vitamins & Minerals
Calcium
369mg
Iron
9mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
2mcg
Magnesium
115mg
Manganese
< 1mg
Phosphorus
423mg
Selenium
90mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment