Ingredients for Meatballs In Beer Sauce With Leeks Recipe
1/4 pound Ground Pork
0.06 cup Breadcrumbs
1/4 Egg
As required Salt And Pepper To Taste
0.06 cup Fresh dill chopped
1/4 Large leek cleaned and sliced
1/2 tablespoon Olive oil
1/4 tablespoon All purpose flour
2.75 ounce Beer
1/4 cup Water
As required Salt And Pepper To Taste
Nutrition value
326
calories per serving
19 g Fat22 g Protein14 g Carbs3 g FiberOther
Current Totals
Fat
19g
Protein
22g
Carbs
14g
Fiber
3g
MacroNutrients
Carbs
14g
Protein
22g
Fiber
3g
Fats
Fat
19g
Vitamins & Minerals
Calcium
188mg
Iron
5mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
211mg
Selenium
45mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment