Meatballs And Peppers In Gravy Recipe
Recipe By Slender Kitchen
Super flavorful meatballs cooked with peppers, onions, and mushrooms and served with a light and creamy gravy is a delicious spin on traditional meatballs. Easy to make and delicious.
4.8
13 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Meatballs And Peppers In Gravy Recipe
- 1/2 pound 95% lean ground beef
- 0.13 cup Onion, Minced
- 1 teaspoon Italian Seasoning
- 1/4 teaspoon Pepper
- 1/4 teaspoon Salt
- 1 teaspoon Olive oil
- 1/2 red bell pepper, chopped
- 1/2 yellow bell pepper, chopped
- 1/2 cup Mushrooms, Sliced
- 1/2 summer squash, chopped
- 1.50 garlic cloves, minced
- 6 ounce Nonfat evaporated milk
Nutrition
value
value
772
calories per serving
50 g Fat56 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat50g
- Protein56g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein56g
- Fiber6g
Fats
- Fat50g
Vitamins & Minerals
- Calcium277mg
- Iron7mg
- Vitamin A638mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9124mcg
- Vitamin B120mcg
- Vitamin C192mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium115mg
- Manganese3mg
- Phosphorus657mg
- Selenium30mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen