Meatball Wellington Recipe

Recipe By Taste

The inclusion of mozzarella makes for an oozy surprise in these personalised pockets.

4.2
11 Rating -
Rate
Non Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
Meatball Wellington
plan
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ingredients serve

Ingredients for Meatball Wellington Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 Red Onion, Finely Chopped
  • 62.50 gram Pkt sliced mushrooms
  • 1/2 teaspoon Worcestershire sauce
  • 133.33 gram Pork and veal mince
  • 0.33 tablespoon Mccormick tennessee smokehouse bbq rub
  • 0.17 Small carrot, peeled, coarsely grated
  • 0.17 Small zucchini, coarsely grates
  • 16.67 gram Mozzarella, cut into six
  • 1 Sheets puff pastry, thawed slightly
  • 16.67 gram Thinly sliced pancetta
  • 0.33 tablespoon Dijon mustard
  • 0.17 Egg, lightly whisked
Nutrition
value
172
calories per serving
8 g Fat19 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    19g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    1mg
  • Vitamin A
    645mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste