Meatball Sub Casserole Recipe

Name: Meatball Sub Casserole Recipe
Total time: 45 min
Yield: 8
Cuisine: American

Recipe By The Country Cook

Meatball sub casserole is a super easy casserole dish that tastes like a meatball sub but in casserole form. so good and a family favorite meatballsubcasserole dinner.

4.9

22 Rating -

Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

45m.total

10m.Prep

35m.Cook

plan

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ingredients serve

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Ingredients for Meatball Sub Casserole Recipe

0.13 inch 1 loaf italian bread, cut into thick slices
0.13 Package cream cheese softened to room temerature
0.06 cup Mayonnaise
0.13 teaspoon Italian seasoning
0.03 teaspoon Pepper
1/4 cup Shredded mozzarella cheese, divided use
0.13 Fully cooked frozen meatballs thawed
0.13 Jar pasta sauce

Nutrition
value

101

calories per serving

6 g Fat7 g Protein6 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
7g
Carbs
6g
Fiber
< 1g

MacroNutrients

Carbs
6g
Protein
7g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
180mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
125mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Country Cook