Meatball Sub Bubble Up Bake Recipe

Recipe By Slurrp

Meatball Sub Bubble Up Bake is a delicious and easy-to-make casserole that combines the flavors of a meatball sub sandwich with a cheesy bubble up bake. It features meatballs, marinara sauce, mozzarella cheese, and refrigerated biscuit dough. The dish is baked until the biscuits are golden brown and the cheese is melted and bubbly. It is a comforting and satisfying meal that the whole family will enjoy.

4.2
22 Rating -
Rate
Non Vegdiet
50minstotal
5minsPrep
45minsCook
50m.total
5m.Prep
45m.Cook
Meatball Sub Bubble Up Bake
plan
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ingredients serve

Ingredients for Meatball Sub Bubble Up Bake Recipe

  • 0.17 can Refrigerated Biscuit Dough
  • 3.75 D Meatballs
  • 0.33 cup Marinara Sauce
  • 0.33 cup Shredded Mozzarella Cheese

Directions: Meatball Sub Bubble Up Bake Recipe

Cooking Directions

  • STEP 1.Preheat the oven and grease a baking dish.
  • STEP 2.Cut refrigerated biscuit dough into small pieces and place them in the baking dish.
  • STEP 3.In a bowl, mix together cooked meatballs, marinara sauce, and shredded mozzarella cheese.
  • STEP 4.Pour the meatball mixture over the biscuit dough in the baking dish.
  • STEP 5.Bake in the preheated oven until the biscuits are golden brown and the cheese is melted and bubbly.
  • STEP 6.Serve hot as a main course or as an appetizer.

Cooking Tips

  • You can use store-bought or homemade meatballs for this recipe.
  • Feel free to add additional toppings such as sliced onions or bell peppers.
  • Sprinkle some grated Parmesan cheese on top before baking for extra flavor.
  • Serve with a side of marinara sauce or garlic bread.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator.
  • Reheat the casserole in the oven or microwave before serving.
  • Garnish with fresh basil leaves or parsley for a pop of color.
Nutrition
value
130
calories per serving
7 g Fat9 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    238mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    165mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp