Meatball Sub Recipe
Recipe By Shugary Sweets
Easy, italian meatball sub sandwich recipe made from homemade meatballs, delicious marinara sauce, served toasted with extra cheese the perfect weeknight dinner.
3.7
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Meatball Sub Recipe
- 0.17 pound Ground turkey
- 0.17 Large egg
- 0.13 cup Plain bread crumbs
- 0.17 teaspoon Garlic salt
- 1/25 teaspoon Kosher salt
- 1/25 teaspoon Black pepper
- 0.17 tablespoon Milk
- 0.33 can Tomato sauce
- 0.33 tablespoon Italian seasoning
- 1/4 teaspoon Garlic salt
- 0.17 cup Parmesan cheese, grated
- 0.33 cup Mozzarella cheese, shredded
- 1 Hoagie buns
Nutrition
value
value
416
calories per serving
15 g Fat39 g Protein30 g Carbs< 1 g FiberOther
Current Totals
- Fat15g
- Protein39g
- Carbs30g
- Fiber< 1g
MacroNutrients
- Carbs30g
- Protein39g
- Fiber< 1g
Fats
- Fat15g
Vitamins & Minerals
- Calcium498mg
- Iron4mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus535mg
- Selenium46mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Shugary Sweets