Meatball Stroganoff Recipe

Recipe By Girl Gone Gourmet

meatball stroganoff is an easy twist on the classic comfort food dish. Use frozen meatballs to make this really easy and serve the savory sauce and meatballs over egg noodles or rice for a hearty dinner.

3.6
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Meatball Stroganoff
plan
Bookmark

ingredients serve

Ingredients for Meatball Stroganoff Recipe

  • 0.67 tablespoon Unsalted butter
  • 2.67 ounce Baby bella mushrooms, quartered
  • 0.17 Yellow onion, diced
  • 0.08 teaspoon Kosher salt
  • 0.08 teaspoon Black pepper
  • 0.67 Cloves of garlic, finely chopped
  • 0.33 tablespoon All purpose flour
  • 0.08 cup Dry white wine
  • 0.17 cup Beef stock
  • 0.33 tablespoon Dijon mustard
  • 4 ounce Frozen beef meatballs
  • 1/25 cup Sour cream
  • As required Cooked rice or egg noodles
  • As required Chopped chives or parsley for garnish
Nutrition
value
596
calories per serving
21 g Fat31 g Protein67 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    31g
  • Carbs
    67g
  • Fiber
    3g

MacroNutrients

  • Carbs
    67g
  • Protein
    31g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    4mg
  • Vitamin A
    295mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    148mg
  • Manganese
    2mg
  • Phosphorus
    354mg
  • Selenium
    19mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Girl Gone Gourmet