Meatball Hoagies Recipe

Recipe By Better Homes and Gardens

Choose smaller 1/2-ounce meatballs when making these sandwiches to make them bite-size. This 30-minute meal is a hearty dinner treat.

4.4
11 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Meatball Hoagies
plan
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ingredients serve

Ingredients for Meatball Hoagies Recipe

  • 0.17 Medium onion, thinly sliced
  • 0.17 Medium red or green sweet pepper, seeded and cut into thin strips
  • 0.17 tablespoon Olive oil
  • 2.67 ounce Frozen cooked italian meatballs
  • 0.33 cup Refrigerated marinara sauce
  • 1/25 teaspoon Crushed red pepper
  • 1 Hoagie buns or ciabatta rolls, split
  • 1 Slices provolone cheese
Nutrition
value
243
calories per serving
19 g Fat11 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    11g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    2mg
  • Vitamin A
    191mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    188mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens