Meatball Hoagies Recipe

Recipe By Taste Of Home

Whenever I make these hearty meatball sandwiches, they disappear quickly. Cynthia Barnard, Augusta, Maine.

4.2
23 Rating -
Rate
Non Vegdiet
45minstotal
45minsPrep
1hr Cook
45m.total
45m.Prep
1hr Cook
Meatball Hoagies
plan
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ingredients serve

Ingredients for Meatball Hoagies Recipe

  • 3/4 Celery ribs, chopped
  • 1/4 Small green peppers, chopped
  • 0.13 Large onion, chopped
  • 1/4 Garlic cloves, minced
  • 0.28 tablespoon Olive oil
  • 0.13 can Crushed Tomatoes
  • 0.13 can Tomato Sauce
  • 1/25 cup Tomato paste
  • 0.13 cup Water
  • 1/4 teaspoon Minced Fresh Parsley
  • 1/2 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.03 teaspoon 1/2 crushed red pepper flakes
  • As required Meatballs
  • 1/4 Eggs
  • 0.13 cup Dry Bread Crumbs
  • 0.06 cup Milk
  • 1/4 tablespoon Dried minced onion
  • 1/4 tablespoon Dried Parsley Flakes
  • 0.06 teaspoon Garlic Salt
  • 0.06 teaspoon Pepper
  • 1/4 pound Ground Beef
  • 1-1.25 Hot dog or sandwich buns, split
  • As required Grated parmesan cheese, optional
Nutrition
value
408
calories per serving
24 g Fat30 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    30g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    30g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    6mg
  • Vitamin A
    723mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    345mg
  • Selenium
    28mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home