Meatball And Basil Dumpling Casserole Recipe

Recipe By Australia’s Best Recipes

Ideal for cold winter's nights, served with pasta or potato.

4.2
29 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Meatball And Basil Dumpling Casserole
plan
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ingredients serve

Ingredients for Meatball And Basil Dumpling Casserole Recipe

  • 0.67 Carrots chopped large
  • 83.33 gram Beef mince
  • 0.17 Egg Lightly Beaten
  • 0.13 cup Fresh Breadcrumbs
  • 0.33 Onions Chopped
  • 0.33 Garlic Cloves Finely Chopped
  • 125 milliliter Tomato pasta sauce
  • 0.33 teaspoon Massel beef stock powder
  • 0.17 teaspoon Hungarian paprika
  • 33.33 gram Canned baked beans
  • 0.17 cup Frozen peas
  • 0.17 cup Frozen sliced beans
  • 0.13 cup Frozen Corn
  • 0.33 tablespoon Butter softened
  • 1/4 cup Self-raising flour
  • 0.17 Egg Lightly Beaten
  • 0.08 cup Milk
Nutrition
value
492
calories per serving
20 g Fat31 g Protein46 g Carbs12 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    31g
  • Carbs
    46g
  • Fiber
    12g

MacroNutrients

  • Carbs
    46g
  • Protein
    31g
  • Fiber
    12g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    6mg
  • Vitamin A
    2592mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    56mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    1mg
  • Phosphorus
    376mg
  • Selenium
    26mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes