What can be more kid friendly than a bowl of soup with spaghetti and meatballs! lean turkey meatballs are cooked in a light tomato broth with cut up spaghetti. This is a one pot meal my whole family loves and leftovers are great for lunch.
Ingredients for Meatball And Spaghetti Soup Recipe
0.83 cup low sodium, fat free chicken broth
0.33 cup Water
0.33 chopped cloves garlic, divided
0.67 tablespoon chopped fresh parsley, divided
0.08 onion, chopped, divided
1/2-0.67 tablespoon tomato sauce, I use my quick marinara sauce
pinch crushed red pepper flakes, optional
As required kosher salt and fresh pepper
1 ounce dry cut up spaghetti, I used Ronzoni Smart Taste
2.67 ounce 99% Lean Ground Turkey
0.17 small egg
1/25 cup seasoned breadcrumbs
1/25 cup grated parmesan cheese
0.17 tablespoon fresh chopped basil
Nutrition value
300
calories per serving
8 g Fat26 g Protein29 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
26g
Carbs
29g
Fiber
2g
MacroNutrients
Carbs
29g
Protein
26g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
304mg
Iron
3mg
Vitamin A
415mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
379mg
Selenium
25mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment