Meatball And Spaghetti Soup Recipe

Recipe By Skinny Taste

What can be more kid friendly than a bowl of soup with spaghetti and meatballs! lean turkey meatballs are cooked in a light tomato broth with cut up spaghetti. This is a one pot meal my whole family loves and leftovers are great for lunch.

3.7
18 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Meatball And Spaghetti Soup
plan
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ingredients serve

Ingredients for Meatball And Spaghetti Soup Recipe

  • 0.83 cup low sodium, fat free chicken broth
  • 0.33 cup Water
  • 0.33 chopped cloves garlic, divided
  • 0.67 tablespoon chopped fresh parsley, divided
  • 0.08 onion, chopped, divided
  • 1/2-0.67 tablespoon tomato sauce, I use my quick marinara sauce
  • pinch crushed red pepper flakes, optional
  • As required kosher salt and fresh pepper
  • 1 ounce dry cut up spaghetti, I used Ronzoni Smart Taste
  • 2.67 ounce 99% Lean Ground Turkey
  • 0.17 small egg
  • 1/25 cup seasoned breadcrumbs
  • 1/25 cup grated parmesan cheese
  • 0.17 tablespoon fresh chopped basil
Nutrition
value
300
calories per serving
8 g Fat26 g Protein29 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    26g
  • Carbs
    29g
  • Fiber
    2g

MacroNutrients

  • Carbs
    29g
  • Protein
    26g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    304mg
  • Iron
    3mg
  • Vitamin A
    415mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    379mg
  • Selenium
    25mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste