Chicken & Butternut Squash Buddha Meal Prep Bowls Recipe

Recipe By The Girl On Bloor

These meal prep chicken & butternut squash harvest bowls with brussels sprouts, sage & wild rice are a delicious lunch or dinner idea cooked on a sheet pan and filled with fall flavours

4.2
28 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Chicken & Butternut Squash Buddha Meal Prep Bowls
plan
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ingredients serve

Ingredients for Chicken & Butternut Squash Buddha Meal Prep Bowls Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 pound Chicken breasts diced
  • 0.06 cup Honey mustard
  • 1/4 cup Butternut squash, diced
  • 1/4 cup Brussels sprouts, sliced in 1/2
  • 1/4 Red pepper, chopped
  • 1/4 Small red onion, chopped
  • 1 Cloves garlic minced
  • 3 Fresh sage leaves, finely chopped
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1/4 cup Wild rice
  • 0.44 cup Water
  • 1/4 teaspoon Butter
Nutrition
value
546
calories per serving
22 g Fat29 g Protein56 g Carbs6 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    29g
  • Carbs
    56g
  • Fiber
    6g

MacroNutrients

  • Carbs
    56g
  • Protein
    29g
  • Fiber
    6g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    261mg
  • Iron
    14mg
  • Vitamin A
    400mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    2mg
  • Phosphorus
    427mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Girl On Bloor